NOUVELLES
15 avril 2019
Les bénéfices d’une alimentation à base de plantes
Les études abondent en ce sens : une alimentation à base de plantes diminue considérablement les risques de maladies du cœur, de diabète de type 2, d’hypertension artérielle, d’accident vasculaire cérébral (AVC) et de plusieurs cancers, particulièrement ceux du colon, du sein et de la prostate. Cette diète est également associée à une meilleure santé physique et mentale en général.
Read More…
Sep 19, 2019
Plant-based proteins an opportunity, not a threat, to Manitoba farmers, summit told
Food distribution expert Sylvain Charlebois acknowledged that some meat producers feel threatened by the growing appetite for plant-based proteins like the Beyond Meat burger, but said there are opportunities for meat producers and plant-based food producers to work together. (Steve Helber/Associated Press)
Read More…
Jul 16, 2019
Plant Based Sales on the rise
Even before vegan burger maker Beyond Meat Inc. became this year’s standout initial public offering, it was clear that plant-based food is booming. What’s less clear: how to define “plant-based.”
Read More…
Sep 12, 2019
Plant-Based Diets Defined
If you’ve been researching the topic of plant-based diets for any length of time, you’ve probably run into common terms such as vegan, vegetarian, and perhaps even some monstrosities such as “lacto-ovo-pesco-macro-tarian”…
Read More…
Feb 15, 2019
Plant Based becoming Mainstream
Making the rounds at the Fancy Food Show in San Francisco last month, Phil Lempert couldn’t help but notice a curious pattern in the myriad chips and protein bars and truffle brie and deli meats on display.
Read More…
Plant Based Growth, Trends and Forecast
The plant protein market is forecasted at USD 9.5 billion in 2024 and is expected to register a CAGR of 7.0%, during the forecast period (2019-2024). In 2018, North America was the largest geographical segment of the market studied and accounted for a share of around 38.6% of the market.
Read More…
Jul 16, 2019
Sales of Plant-Based Foods up 11%
The market for plant-based foods has grown in the past year, although slower than it did from 2017-18.
Read More…
May 8, 2019
Business gets on board the plant-based protein train
You know protein alternatives have hit the big time when the CEO of a multimillion-dollar meat company insists he’s now running a « protein company. »
Read More…
Jan 23, 2019
Canada’s Food Guide is endorses Plant based diets
OTTAWA — Health Canada is stressing healthy eating through plant-based diets, while recommending Canadians eat less meat and dairy.
Read More…
